The Gut Co Cleanse {organic greens+mushrooms}

200g 

Ingredients-
Organic greens blend: (Chlorella Powder (Cracked Cell)* Spirulina Powder*, Broccoli Sprout Powder*, Alfalfa grass*, Globe artichoke*)

Organic mushroom blend (Shiitake*, Maitake*, Reishi* mushrooms) Cleavers^, Pomegranate Husk Powder (Punica granatum), Citric Acid, Green Tea, Rosemary extract, Natural flavour, Natural Lemon Lime flavour, Natural Vanilla Flavour, Ascorbic Acid, Lemon Juice Powder*, Bacillus Coagulans, Milk Thistle extract, Acacia Gum, Silica Colloidal (Anhydrous), Digestive enzymes blend

*organic ^wildcrafted

Why it works
CLEANSE contains bitter liver herbs such as St Mary’s thistle, Globe artichoke and cleavers to detoxify the liver and the kidneys. It also contains Rosemary for flatulence and indigestion.

Cleanse contains 3 organic mushrooms (Shiitake*, Maitake*, Reishi) for their ability to help support a normal stress response (adaptogens), act as effective prebiotics in the gut and support a healthy immune system

Pomegranate husk and green tea have antibacterial properties and may help to maintain a healthy ratio of good to bad bacteria in the gut.

Acacia gum, Green tea, Pomegranate husk and mushrooms all act as a prebiotic (a food) for the good bacteria

Cleanse also contains probiotics and digestive enzymes to maximise the digestive function of the gut and help to increase the assimilation of nutrients from the food we eat.

Broccoli sprouts contain 10-100 times higher levels of sulforaphane than mature plants. Sulforaphane

Induce phase 2 detoxification by boosting phase 2 enzymes and glutathione.
Activates NRF2 (the body’s strongest defence against oxidation )
Lowers inflammation
Prevents DNA damage
Deactivates carcinogens +increases excretion of carcinogens
Slows the aging process